English: Accreditation / Deutsch: Akkreditierung / Español: Acreditación / Português: Acreditação / Français: Accréditation / Italiano: Accreditamento /

In the context of quality management, Accreditation refers to the formal recognition by an authoritative body that an organization is competent to perform specific processes, activities, or tasks in a reliable, credible, and accurate manner. This recognition typically comes after a thorough evaluation against predefined standards. Accreditation is often used to assess the competence of various types of organizations, including testing and calibration laboratories, certification bodies, inspection bodies, and medical facilities.

Description

Accreditation in quality management serves as a third-party attestation related to a conformity assessment body's ability to carry out specific conformity assessment tasks. The process involves:

Application Areas

Well-Known Examples

  • ISO/IEC 17025: An international standard that specifies the general requirements for the competence, impartiality, and consistent operation of laboratories.
  • The Joint Commission: A US-based non-profit that accredits more than 22,000 health care organizations and programs in the United States.

Treatment and Risks

Achieving and maintaining accreditation requires continuous effort to ensure compliance with the relevant standards. The risks of not being accredited include reduced market access, lower customer trust, and potentially lower quality of services or products. Organizations must regularly review and update their procedures, conduct internal audits, and undergo re-assessment by the accreditation body to retain their accredited status.

Weblinks

Summary

Accreditation in quality management is a critical process that signifies an organization's competence to perform specific tasks according to the standards of an authoritative body. It provides a mark of trust and reliability to customers and other stakeholders, indicating that the organization meets high standards of quality and professionalism in its operations.

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