Glossary I
Glossary I
- ISO 1834:1999 : Title: Short link chain for lifting purposes. General conditions of acceptance
- ISO 18413:2002 : Hydraulic fluid power. Cleanliness of parts and components. Inspection document and principles related to contaminant collection, analysis and data reporting
Title: Tourism services -- Hotels and other types of tourism accommodation -- Terminology
- ISO 1854:2000 : Title: Whey cheese. Determination of fat content. Gravimetric method (reference method)
- ISO 18553:2002 : Method for the assessment of the degree of pigment or carbon black dispersion in polyolefin pipes, fittings and compounds
Page 181 of 506