Glossary I
Glossary I
- ISO 1741:1995 : Title: Dextrose. Determination of loss in mass on drying. Vacuum oven method
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- ISO 17410:2001 : Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of psychrotrophic micro-organisms
- ISO 17493:2000 : Clothing and equipment for protection against heat. Test method for convective heat resistance using a hot air circulating oven
- ISO 175:2001 : Plastics. Methods of test for the determination of the effects of immersion in liquid chemicals
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